1.
Perini B, Souza H, Kelbert M, Apati G, Pezzin A, Schneider A. Production of ß-Galactosidase from Cheese Whey Using. Chemical Engineering Transactions [Internet]. 20Jun.2013 [cited 29Mar.2024];32:991-6. Available from: https://www.cetjournal.it/index.php/cet/article/view/CET1332166