"The latest development, needs and issues on the emerging thematic areas covered by Food Engineering and Nanomaterials."
Guest Editors: Laura Piazza, Francesco Donsì, Giorgia Spigno, Paolo Ciambelli, Luca di Palma
Copyright © 2025, AIDIC Servizi S.r.l.
ISBN 979-12-81206-19-9; ISSN 2283-9216